OAC, SSRU reveals behind-the-scenes pictures "Suan Sunandha Cuisine and Contemporary Media Project" which will be published in Google Arts and Culture Platform. This project is also part of “Palace Arts” subsidized by the Contemporary Art Promotion Fund, Ministry of Culture. Google Arts and Culture Phase 3 consists of three stories:

1. “Considering Suan Sunandha Royal Thai Cuisine Tray” - the story of royal food preparation in the recipe of H.H. Princess Saisavali Bhiromya, Princess Suddhasininart

2. “Nam Prik Long Rua Chili Paste with Creative Wisdom for the Royal Thai Cuisine” - Food with a long history since the reign of King Rama VI, born at Suan Sunandha created by Chao Chom Sadab, King Rama V’s Consort in the reign of King Rama VI. She was in a patronage of Saisavali Bhiromya, the Royal Consort to King Rama V, whom taught her culinary skills until she became an expert.

3. “The Creation of the Contemporary Media Suan Sunandha Nam Prik Long Rua Chili Paste” - The story and methods of improvement “Nam Prik Long Rua Chili Paste” in the form of modern media performed by Thachaya Prathumwan (Keng The Voice), singer-songwriter and performing arts students (Theatre Arts and Creative Entrepreneurship), Faculty of Fine and Applied Arts, Suan Sunandha Rajabhat University, Directed by Wannasak Sirila, a Silpathorn artist. Contemporary Performing Arts B.E. 2563

All three stories are in checking process before publishing. Please stay tuned. 

ข่าว: วณิชยา บุษบงส์