The Office of Arts and Culture of Suan Sunandha Rajabhat University is preparing to launch the “Krua Padiwarada Season 2” project in collaboration with JamyJames — Teeradon Supapunpinyo — to co-create a new signature culinary menu for Nakhon Pathom Province. The project reinterprets traditional royal Thai cooking techniques while integrating distinctive local ingredients from the Makluea community in Phutthamonthon District, Nakhon Pathom.

The initiative aims to extend local cultural capital, culinary heritage, and community wisdom into contemporary gastronomy that reflects the unique identity of the area. It also seeks to create a collaborative learning space for exchanges in food culture, arts, and creative community development.

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The event will take place on 20–21 June 2026 and will feature a variety of engaging activities, including live cooking demonstrations, discussions with chefs and community members, as well as creative arts and cultural programs.

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Further details and the full schedule will be announced soon through the public communication channels of the Office of Arts and Culture, Suan Sunandha Rajabhat University.